There's nothing quite like a festive meal to get you in the mood for Christmas. And there's no better place than Swansea's Dragon Hotel, with its AA Rosetted restaurant, to enjoy your festive meal. This Christmas The Dragon has an excellent selection of food to suit all tastes, including seasonal favourites like Traditional Turkey lunch/dinner and Christmas Pudding with brandy sauce and less-traditional dishes like Seared Scottish Salmon and Clementine Mousse Cake. The choice is yours!
| STARTERS |
| Cream of Broccoli Soup with Croutons |
| Smooth Chicken Liver Parfait with a Balsamic Reduction |
| Smoked Salmon Salad |
| MAIN COURSE |
| Roast Turkey with Sage and Onion Stuffing, Bacon Chipolatas, Roast Potatoes and Seasonal Vegetables |
| Roast Top Side of Celtic Pride Beef with Yorkshire Pudding and Roast Potatoes |
| Seared Scottish Salmon with Crushed Potatoes a and a Crayfish and Saffron Sauce |
| Baked Aubergine stuffed with Ratatouille and Mozzarella Cheese |
| DESSERTS |
| Clementine Mousse Cake with a Wild Strawberry Coulis |
| Rich Chocolate Torte with Rum flavoured Anglaise and Chocolate Sauce |
| Traditional Warm Christmas Pudding with Brandy Sauce |
|
Freshly brewed Tea or Coffee and Mince Pie |
