The knees were on display a day early at The Dragon Hotel this year when St David’s Day was celebrated on Friday 28th February. And our handsome men celebrated in style by donning some sensational Welsh Tartan kilts!
The traditional apparel, which came courtesy of The Welsh Tartan Centres, was all part of our St David’s celebrations as we entertained special guests with a Welsh-themed 3-course menu.
Guests were welcomed with a taster of Tomos Watkin Dewi Saint Ale before enjoying our exclusive Welsh 3 course menu. The meal included such delights as:
- Bacon, Leek & Lava Bread Risotto
- Roast Chicken Supreme stuffed with Tarragon Mousse, Wrapped in Carmarthenshire Ham and served with Creamy Mashed Potato and Chive Veloute
- Merlyn & Welshcake Parfait with Berry Compote.
What’s more, our very own Welsh beauties Tanisha & Emma wore traditional Welsh costumes. Sadly, they didn’t break out into an old Welsh folk dance… maybe next year girls!
We hope our guests all enjoyed the convivial atmosphere and that our bid to promote St David’s Day will continue to go from strength to strength in years to come.